German Extra Hardy, or German White, garlic is a large, porcelain type garlic bulb that contains 4-6 large easy to peel cloves. This variety is one of the best garlics in taste without the spiciness. This garlic does well in any climate!
Chesnok Red garlic is a hardneck, hardy, medium flavored heirloom garlic with easy to peel cloves. Great for roasting, baking, and sauteing. Mid season harvest and long storing.